DIPLOMA IN HOTEL MANAGEMENT
An education in hotel management teaches students the skills to effectively manage different responsibilities such as reception and concierge services, restaurant and bar functions, administration, management and marketing.
This hotel management course provides a concise yet comprehensive introduction to the extraordinary global hospitality trade. Candidates are guided through the industry-specific skills, knowledge, personal attributes and talents required to succeed in hotel management. Along with an overview of the contemporary hospitality industry, candidates are introduced to each of the most important departments within the modern hotel and the respective roles they play. The course content of this hotel management course covers the front and back-office operations, housekeeping, human resource management, marketing and the management of food and beverage operations. Candidates also explore essential hotel accountancy, along with quality control theory and the importance of customer service excellence.
Successful candidates will find themselves in a privileged position with the opportunity to begin or advance exciting and rewarding careers in hotel management. Professionally-qualified and competent candidates are constantly being sought by hospitality brands and businesses from all over the world, though many choose to set up and manage their own hospitality businesses. On the whole, this uniquely secure and attractive modern industry comprehensively opens up to those with the required skills, knowledge and determination to succeed.
The following is the module that you will learn in IPK College
English for Business (Hotel Industry)
Fundamental of food
Introduction to the Hospitality Industry
Menu planning and development
Hygiene and sanitation
Food and Beverage Management
Customer Service in the Hospitality Industry
Food and Beverage cost control
Soft Skills for Hospitality
The principal of Management
Front Office Operations Management
Purchasing and procurement
Principles of Human Resource Management